Wine List

Red Wines

Gabbiano Chianti - fruity flavors of raspberry, blackberry and spice make it a full-bodied, easy drinking wine, which goes brilliantly with meat or pasta. $21.00

Bull’s Blood - a full-bodied Hungarian red wine, outstanding for spicy game, roasts, steaks, and other beef dishes. $25.00

Placido Chianti – a little red fruit mixed with great earthy and leathery undertones on the nose and palate, perfect match for a hearty pasta dish with tomato sauce. $25.00

Bolla Bardolino – crisp, clean and dry; sweet cherry, blueberry and ripe raspberry aromas are mixed on the palette with roasted mushrooms and earthiness. $25.00

Bolla Valpolicella - good, robust basic red Italian wine with a deeper taste than a Merlot; the sweet taste of cherries and berries plus the subtle hint of oak makes a delightful wine, very nice with our meaty pasta dishes and steaks. $25.00

Morassutti Merlot - velvety texture, packed with deep, dark berry fruit and nuanced hints of cocoa, herb and earth with a soft structure. $25.00

Castellani Biagio Toscana - (90% Sangiovese, 10% Cabernet Sauvignon); richly textured red whose dark, ripe fruit is offset by balanced, tasty oak; nice even tannins on the long finish make it a great dinner choice for a wide range of meat and pasta dishes. $25.00

Jacob’s Creek Shiraz - medium bodied Australian wine with generous aromas of pepper, licorice and plum, leaving a soft textured finish on the palate; enjoy with great gusto alongside beef, lamb, chicken and amongst friends. $28.00

Sartori Pinot Noir – wonderful, dark cherry flavors accented with hints of espresso
and dark chocolate, striking a lovely balance between fruit and earthiness; packed with flavor. $30.00

Corvo Sicilia – lively ruby-red with garnet red highlights; intense, complex, fruity aroma with a scent of morello cherry, airy and pleasant; dry, full-bodied, pleasantly balanced winy flavor; excellent with grilled and roast meats, wildfowl and medium-aged cheeses. $30.00

Bellagio Chianti – simple Italian wine; hearty and warming with nice tannins and dryness; nothing complex or pretentious; good with any Italian foods - bottle catches your eye. $32.50

Carpineto Dogaiola Toscano - earthy quality that evolves into wild berries and cherries, exhibiting complex flavors of cocoa, vanilla, cherry and coffee wrapped in a soft velvet blanket of tannin that envelops the palate with a soft oak and mild peppery quality; lingering and persistent finish; paired with first courses and white meats, but shows at its best with full-flavored dishes such as roasts, grilled meats, cold cuts and Tuscan regional specialties. $35.00

Cantina D’Abruzzo - red color intense with violet glares dry, but rosy and soft - almost a touch sweet; a hint of a woody flavor (perhaps the reason for the twig attached to the front of the bottle) that just adds to the understated complexity of the wine; goes well with dinner (especially a pasta in a red cream sauce), works well with snacks (great with a sharp cheddar - or even better, a sharp Italian cheese, like a pecorino romano). $37.00

White Wines

Morassutti Pinot Grigio - light to medium bodied in texture, straw colored wine with a floral nose and delicate aromas of honeysuckle and ripe figs; crisp acidity, excellent balance and a snappy finish. $20.00

Villa Sorono Pinot Grigio - pale straw yellow, fine and delicate, with a light fruity aroma; soft and dry, well-balanced and harmonic; goes well with fish soups and grilled fish, both sea and fresh water fish. $22.00

Dragani Terre di Chieti Pinot Grigio - straw-yellow color with copper-colored reflections; the nose has outstanding flowery notes, intense and persistent, turning into pineapple and green apple; dry, full and harmonic taste, with a slightly acidic aftertaste which enhances its aromatic quality. $24.00

Danzante Pinot Grigio - light, crisp, very aromatic with honeysuckle and citrus on the nose; great with cheese, salads, fish and shellfish, and poultry. $24.00

Orvieto Ruffino - pale straw in color, with a delicate, slightly nutty aroma; in the mouth, it is dry, crisp and fresh, with earthy flavors and a suggestion of pear, fading to a crisp and balanced finish; excellent for any foods that require a crisp, delicately flavored white wine, such as antipasti, soups, seafood and white meats. $26.50

Fontana Candida Frascati - clear, pale straw colored, with a nose of pear and violets, rather floral and little mushroom; dry, clean and on the crisp side; pleasant white wine best shared with breads, lighter species of fish, nothing sweet. $30.00

Cantina Zaccagnini - quite crisp, with a mild nose and a bit of herb and minerals on the palate; a reasonable amount of fruit and a nice citrus finish; made from trebbiano and chardonnay grapes, from the Abruzzo region in central Italy;
a good companion to lively Italian dishes, but has a clean, bright approach that is unlikely to overwhelm a milder dishes. $35.00

Sparkling Wines

Yellow Tail - unfussy and non-intimidating, quintessential everyday wine; fresh, fruit-driven with Muscat-like aromas, the taste is fresh and light with flavors of tropical fruits that combine for a medium sweetness and refreshing crisp finish; partners well with many foods – from salad and pasta to vegetarian dishes. $26.00

Freycinet Cane – from Tasmania whose reputation for producing some of the best sparkling wines is increasing thanks to the pristine cool climate in which the grapes grow that uncannily is not too dissimilar to the famous Champagne region in France; lightness, crispness, complexity, creamy texture and great persistence provides thorough enjoyment as an aperitif or with light flavored foods. $28.00

Asti Elmo Pio - pale golden color, nose of peach and pear terrific effervescence with tiny bubbles quite active; crisp with hints of sweet grapes, melon, peach and pear balanced well with nice acidity and long finish; very nice Asti from Piedmont. $30.00

House Wines by the glass $5.00
Red – Merlot, Cabernet Sauvignon, Chianti, Paisano, Lambrusco
White – Chardonnay, White Zinfandel, Pinot Grigio, Bianco

Specialty House Wines by the glass $6.00
Red – Shiraz, Pinot Noir
White – Yellow Tail Chardonnay, Placido Pinot Grigio